Chinese New Year 2021

Chicken lazy dog ​​- a step by step recipe with photos on Cook.ru

Description of the preparation:

Optionally, for the filling, the chicken fillet can not be fried, but used in a boiled form. In principle, any meat can be used, and it can be not only chicken, but also beef or pork. And you can completely replace the chicken with any sausages. The dough is universal, suitable for any filling, just show a little imagination and a tasty and mouth-watering pie without the hassle on your table. You can cook chicken lazybones as a snack, for a family tea party or just for the arrival of unexpected guests.



Appointment:
For lunch / For dinner
The main ingredient:
Bird / Chicken / Dough / Yeast-free dough
Dish:
Bakery products / Pies

Prepare all the ingredients.

Chicken Lazy Dog - Step 2 Photo

Dice the onion and fry in vegetable oil until soft.

Chicken Lazy Dog - Step 3 Photo

Cut the chicken into small cubes and add to the onion. Salt and add spices to taste.

Chicken Lazy Dog - Step 4 Photo

Sauté everything together stirring occasionally. It is not necessary to fry the meat for a long time, as soon as the pieces whiten, remove the pan from the heat and let the contents cool.

Chicken Lazy Dog - photo step 5

To prepare the dough, combine the eggs with 0.5 tsp. salt and whisk a little.

Chicken Lazy Dog - photo step 6

Add milk, flour and soda.

Chicken Lazy Dog - photo step 7

Stir everything until smooth.

Chicken Lazy Dog - photo step 8

Transfer the contents of the pan to a plate, add the grated cheese and mix. The filling is ready.

Chicken Lazy Dog - photo step 9

Lubricate the baking dish with butter, sprinkle the bottom and sides with semolina or breadcrumbs and pour about half of the dough. Spread the filling evenly on top.

Chicken Lazy Dog - photo step 10

Pour the filling evenly with the remaining dough and sprinkle the top with sesame seeds. Bake the cake in the oven at a temperature of 180 degrees for about 30-40 minutes.

Chicken Lazy Dog - photo step 11

Chicken lazy dog ​​is ready. Serve both in warm and in a cooled form. Bon Appetit!

Categories:   Diet recipes

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