Chinese New Year 2021

Bruschetta with mussels – a step by step recipe with a photo on Povar.ru

Cooking description:

We use pickled mussels, we also need soft cheese, tomatoes, herbs, a little red onion. Let's take a white baton. It is better to serve bruschetta with mussels right after cooking, they will go well both with a cup of coffee and with a glass of wine. Taste and delight your loved ones with delicious snacks.

Prepare all ingredients.

Bruschetta with mussels - photo step 2

Rinse and dry the greens, chop finely and put in a bowl. Rinse the tomatoes and chop finely, add to the herbs.

Bruschetta with mussels - photo step 3

Then add soft cheese.

Bruschetta with mussels - photo step 4

Mix the tomatoes and cheese well, add salt and pepper to taste.

Bruschetta with mussels - photo step 5

Peel and rinse the red onion, cut into thin half rings.

Bruschetta with mussels - photo step 6

Dry the loaf slices in a pan or in the oven until golden brown.

Bruschetta with mussels - photo step 7

Put the cooked mass of tomatoes on the loaf, put some onions on top.

Bruschetta with mussels - photo step 8

Add 3-4 pickled mussels for each slice. Serve the appetizer to the table.

Bruschetta with mussels - photo step 9

Bon Appetit!

Categories:   Diet recipes

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