Chinese New Year 2021

Beef stew with peppers and potatoes

Cooking description:

The amount of meat and vegetables can be changed to your liking. Autumn vegetables are fragrant, juicy and have a very rich taste, such vegetables are ideal. In winter, it is best to use frozen peppers and add more herbs.

Let's prepare the ingredients.

Beef stew with peppers and potatoes - photo step 2

Cut the meat into thin pieces and fry in sunflower oil for 2-3 minutes.

Beef stew with peppers and potatoes - photo step 3

Add the chopped onion. Cook over low heat for about 5 minutes. Next, add boiling water and simmer the meat and onions for at least an hour.

Beef stew with peppers and potatoes - photo step 4

Peel the potatoes, cut them and add them to the meat. Add salt and herbs to your taste. I have a pinch of dry basil. We continue to cook over low heat.

Beef stew with peppers and potatoes - photo step 5

After 10 minutes, add sweet and hot pepper. Simmer until tender and remove from heat.

Beef stew with peppers and potatoes - photo step 6

Add garlic and herbs passed through a press to the finished dish.

Beef stew with peppers and potatoes - photo step 7

Stewed beef with pepper and potatoes is ready. Bon Appetit!

Categories:   Diet recipes

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