Chinese New Year 2021

Banana vegan bread – a step by step recipe with a photo on Povar.ru

Cooking description:

Below, I'll explain in more detail how to make banana vegan bread. Any plant milk can be used, soy milk is especially good. Bananas must be ripe. Instead of chocolate drops, you can grind any dark chocolate, or add raisins, dried cherries, or nuts. It will also be appropriate to add cinnamon and cardamom to the dough, if you like. The recipe is perfectly proportioned, the cake is soft, moist, but not wet. Sweet, but in moderation. Be sure to try this one, it will work well for a family tea party!

Prepare all ingredients.

Banana Vegan Bread - Photo Step 2

Combine vegetable milk and apple cider vinegar. Leave it on for 5 minutes.

Banana Vegan Bread - Photo Step 3

In a large bowl, combine flour, baking powder, baking soda, salt and sugar.

Banana Vegan Bread - Photo Step 4

In another bowl, use a blender to blend the banana and melted coconut oil until smooth. Then pour in the apple cider bite vegetable milk. Stir.

Banana Vegan Bread - Photo Step 5

Combine wet and dry mixture. Stir and leave the dough for 5 minutes.

Banana Vegan Bread - Photo Step 6

Add chocolate drops to the dough, stir.

Banana Vegan Bread - Photo Step 7

Pour the dough gently into a parchment-lined baking dish. Sprinkle with chocolate drops on top and garnish with sliced ​​banana. Bake in an oven preheated to 175 degrees for 45-55 minutes.

Banana Vegan Bread - Photo Step 8

Remove the finished bread from the mold and leave to cool for 1 hour. Then you can cut it. Enjoy your meal!

Categories:   Diet recipes

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