New Recipes 2021

Amaranth flour cupcake – a step-by-step recipe with a photo on Povar.ru

Cooking description:

Making a cupcake from amaranth flour is very simple, any housewife can handle the recipe. Despite the fact that baking is quite simple at first glance, it turns out to be a very delicate and tasty delicacy. You can safely serve it for a family tea party, and for the arrival of unexpected guests. Amaranth flour contains a lot of useful substances, as well as a lot of protein and absolutely no gluten. The addition of such flour makes baked goods not only tasty, but also healthier.

Amaranth flour cupcake - photo step 1

Prepare all ingredients.

Amaranth flour cupcake - photo step 2

Beat eggs with salt and sugar.

Amaranth flour cupcake - photo step 3

Add oil.

Amaranth flour cupcake - photo step 4

Stir. Add both flours, baking powder, vanillin and cinnamon.

Amaranth flour cupcake - photo step 5

Stir everything until smooth. Add pre-soaked and washed raisins and chopped nuts.

Amaranth flour cupcake - photo step 6

Stir everything one more time. The dough is ready.

Amaranth flour cupcake - photo step 7

Pour the dough into a greased baking dish. Cook in the oven at 180 degrees for about 25 minutes.

Amaranth flour cupcake - photo step 8

Amaranth flour cupcake is ready.

Amaranth flour cupcake - photo step 9

If you wish, the cake can be decorated with something, but it seems to me that it is quite self-sufficient in itself. Bon Appetit!

Categories:   Diet recipes

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