Peasant breakfast
Ingredients:
potatoes
boiled meat or sausage
chicken eggs
sour cream or mayonnaise
salt pepper
Cooking:
step 1
We take potatoes or potatoes in uniform, diced mode, approximately 1×1 cm.
step 2
Then boiled meat mode, you can smoked meat or sausage, also 1x1cm.
step 3
Fry lightly chopped meat or sausage, temporarily remove it from the pan with a slotted spoon so that the fat stays in the pan. I had a piece of chicken breast, a piece of smoked meat and a piece of sausage.
step 4
Further in this fat, we lightly fry the chopped potatoes and salt it.
step 5
Then we return our roasted meat to the potatoes and mix everything
step 6
Separately mix eggs (the amount at your discretion).
step 7
Add a couple of spoons of sour cream or mayonnaise and seasonings that you like.
step 8
Whip it all up with a whisk to a smooth consistency.
step 9
Ready egg mixture pour potatoes with meat filling.
step 10
We send our miracle dish in a preheated oven, bake until golden brown.
Enjoy your meal!
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Categories: Christmas Desserts