Description of preparation:
Such fish turns out tasty and prepares quickly. And most importantly, she will surely feed and delight your family. The design of this dish will surely please your children. You can also add sliced onion slices between potatoes and fish. Serve this dish with a salad of fresh vegetables. Enjoy your meal!
For lunch / For dinner / Hastily
Fish and seafood / Tilapia
Peel potatoes and cut into thin circles. Boil in boiling water for 2 minutes, then drain in a colander.
Heat oven to 170 degrees.
Wash the fish, dry, season with salt and pepper, roll in flour.
Cover the baking tray with baking paper and place the fish on it. Overlap put the potatoes, season with salt and pepper.
Beat the egg and brush the potatoes on top.
Bake all 25-30 or until ready.
Enjoy your meal!
Categories: Christmas Desserts