– 500 g fresh cabbage,
– 1/2 packs of butter,
– 3 eggs,
– 5 tbsp. spoons of sour cream,
– 3 tbsp. spoons of mayonnaise,
– 6 tbsp. spoons of flour,
– 1 tsp salt,
– 2 tsp of baking powder
500 g of cabbage finely chopped and put in the pan. You can immediately in the prepared form, to whom it is more convenient. Melt half a pack of margarine or butter until boiling and pour over the cabbage.
Prepare the dough: beat up until smooth 3 eggs, 5 UF. spoons sour cream, 3 tbsp. spoons of mayonnaise, 6 tbsp. spoons of flour, 1 tsp salt, 2 tsp of baking powder.
Fill the pan (baking dish) with cabbage with dough and put in a preheated oven for 30 minutes. Bake until golden brown at 180 degrees.
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Categories: Christmas Desserts